À la carte

The menu features local specialties with flavors that are both familiar and surprising. We strive to use as many organic and locally sourced ingredients as possible, but please note that some ingredients may not always be available. Feel free to ask us if you’d like to know more or if you have any allergies or dietary requirements.

Starters

Traditional Cheese Pie from Småland
Mixed cheeses from Brostorp served with crème fraiche, red onion & vendace roe
SEK 159

Toast skagen
A classic Swedish shrimp cream served on roasted, homemade bread, topped with fresh herbs
Lactose-free, available as gluten-free
SEK 159

Crayfish soup on crayfish from Bunn
Topped with crème fraiche & herbs, served with homemade bread
Available as gluten-free
SEK 159

Lilla Småland
An antipasto plate from the region of Småland with cream cheese from Prästgården dairy farm in Lommaryd, tasty cheeses from Brostorp, Swedish sausage & cured ham, a cream on garden lupin from Flättinge Farm, homebaked bread & crisp bread from Gränna
Available as gluten-free
SEK 159

Grilled asparagus
Lemon mayonnaise, roasted nuts & seeds, pickled beets from Ravelsmark, & cheeseflakes on local cheese from Brostorp, topped with olive oil
Gluten-free, available as vegan (SEK 144)
SEK 159

Main courses

Breaded Kolomi cheese from Brostop
Served with a potato purée, red wine sauce, pickled red onion,
a cream on garden lupin beans, & fried kale
SEK 325

Swedish beef cheek
In a red wine sauce with mushroom, onion & pork from Visingsö, served with a potato purée, pickled red onion & fried kale
Gluten free
SEK 349

Swedish mackerel
Served with potatoes, roasted asparagus, a white wine sauce
& fried root vegetables from Ravelsmark
Gluten free
SEK 349

Burger with organic beef from Säby farm
Served with cheddar cheese, a bacon mayonnaise,
lettuce, tomato, pickled red onion & fries
Available as lactose- and gluten-free
SEK 269

Classic Swedish meatballs in a cream sauce
Served with a potato purée, lingonberries & pickled cucumber
SEK 259

Summer salad
Mixed salad with cheeses from Brostorp, asparagus, radishes, sunflower kernels,
roasted bread & a lemon mayonnaise
Available as gluten-free
SEK 259

Beet Bourgignon
A rich stew on beets, root vegetables, & mushroom with flavourful tomato,
red wine & herbs, served with boiled potatoes & homemade bread
Vegan, available as gluten-free
SEK 239

Our classics & local specialities

Miss Wallenberg
A lamb patty made from meat from Lupiner Farm,
served with a potatoe purée, peas, lingonberries, & clarified butter
SEK 259 

Bauergården’s Classic Schnitzel
Served with fried potatoes, a red wine sauce, herb cream, & fried capers
Available as lactose-free
SEK 279

Schrimp Sandwich
Shrimps, eggs from Aneby, lettuce, pickled red onion & the
chef’s mayonnaise, served on bread from Gränna
Lactose-free, available as gluten-free
SEK 179

Desserts

Traditional cake from Brostorp
Served with raspberry jam, whipped cream & chopped almonds
Gluten free
SEK 139

Strawberry dream
Sponge cake with a vanilla cream cheese, & lime marinated strawberries
SEK 139

Icecream from Gränna
With sweet & salty caramelized nuts, whipped cream & fresh berries
Gluten free
SEK 139

Summer cheesecake
A blueberry cheesecake topped with Italian meringue & fresh blueberries
Vegan
SEK 139

For the little ones

Burger with fries
SEK 109 

Meatballs
served with potatoe purée & a cream sauce
SEK 119 kr

Vegetarian garden lupin patty
with mashed potatoes & cream sauce
SEK 119 

Drink list

Our drink menu offers something for every taste. All our beverages are carefully selected, with a strong focus on locally produced and organic options. We’re happy to recommend drinks that pair perfectly with your choice of meal!