À la carte

We have put together a classic menu with flavors that are both recognizable but also surprising. Of course with the best ingredients that the season offers.

Starters

Jerusalem artichoke soup 
The provincial dish of Småland
Developed by local food creator Gustav Arnell
Topped with crispy sausage from Småland
SEK 149

Jerusalem artichoke soup
A creamy soup on organic oat cream, topped with organic Jerusalem artichoke crisps
SEK 129

Common whitefish mousse on homemade bread 
Common whitefish from Sjöarp’s Smokehouse served with creamy roe sauce,
fresh herbs, & a traditional Swedish mustard sauce
SEK 149

Lilla Småland
An antipasto plate from the region of Småland with cream cheese from Prästgården dairy farm in Lommaryd, tasty cheeses from Brostorp, Swedish sausage & cured ham, a cream on garden lupin from Flättinge Farm, homebaked bread & crisp bread from Gränna
SEK 159

Beef Tartar á la Joakim 
Organic beef from Säby Farm, served with a fermented black pepper mayonnaise,
tarragon-pickled silver onion, grated hard cheese from Brostorp, & fried parsnip
SEK 149

Main courses

Moules frites with enchanting flavors
Blue mussels cooked in white wine and cream,
served with french fries & spruce shoot aioli
SEK 269

Grilled artichoke & zucchini
Served with roasted beets & potatoes from Ravelsmark Farm, garlic butter, roasted sunflower seeds, & a chili oil
SEK 279

Pan-fried zander 
Served with trout roe, an onion- & fennel salad, dill oil,
a white wine sauce, & potatoes from Ravelsmark Farm
SEK 349

Pork from Visingsö 
Served with a celeriac- & mushroom purée made from vegetables from Ravelsmark Farm, green beans, & a blueberry sauce
SEK 349

 

Our classics & local specialities

Miss Wallenberg 
A lamb patty made from meat from Lupiner Farm,
served with a potatoe purée, peas, lingonberries, & clarified butter
SEK 259

Bauergården’s Classic Schnitzel
Served with fried potatoes, a red wine sauce, herb cream, & fried capers
SEK 279

Schrimp Sandwich
Shrimps, eggs from Aneby, lettuce, pickled red onion & the
chef’s mayonnaise, served on bread from Gränna
SEK 159

Desserts

Bauer’s Apple Symphony
Wine-poached apples with both wine and apples from Vistakulle Fruit Orchard,
served with lingonberry sorbet from Grenna Glass & hazelnut crunch
SEK 149

Traditional cake from Brostorp
Served with a raspberry jam, whipped cream, & roasted almond flakes
SEK 139

Ice cream from Gränna
Served with a caramel sauce, whipped cream, & hazelnuts
SEK 129

Chocolate cheesecake á la Mattias 
Topped with blueberries, a salted caramel sauce, & crumbled meringue
SEK 149

For the little ones

Burger with fries
SEK 109 

Meatballs
served with potatoe purée & a cream sauce
SEK 119 kr

Vegetarian garden lupin patty
with mashed potatoes & cream sauce
SEK 119 

Drink list

Our drink menu offers something for every taste. All our beverages are carefully selected, with a strong focus on locally produced and organic options. We’re happy to recommend drinks that pair perfectly with your choice of meal!