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The menu features local specialties with flavors that are both familiar and surprising. We strive to use as many organic and locally sourced ingredients as possible, but please note that some ingredients may not always be available. Feel free to ask us if you’d like to know more or if you have any allergies or dietary requirements.
Soup on Forest Mushroom Mixed mushroom soup topped with dried mushrooms, fried breadsticks & herb-seasoned crème fraîche Vegan, available gluten-free SEK 159
Moules Frites Blue mussels with cream and garlic Served with aioli, fries & homemade toasted bread Available gluten-free SEK 159
Salmon Carpaccio Thinly sliced salmon topped with scallions, caper berries, pickled beetroot, fresh greens and dill mayonnaise Gluten & lactose free SEK 159
Lilla Småland An antipasto plate from the region of Småland with cream cheese from Prästgården dairy farm in Lommaryd, tasty cheeses from Brostorp, Swedish sausage & cured ham, a cream on garden lupin from Flättinge Farm, homebaked bread & crisp bread from Gränna Available as gluten-free SEK 159
Moules Frites Blue mussels with cream and garlic Served with aioli, fries & homemade toasted bread Available gluten-free SEK 289
Grilled Swedish Sirloin Served with a potato gratin, smoked herb butter & roasted green beans Gluten-free SEK 369
Swedish Pork Slow-cooked pork served with a pumpkin purée, red wine sauce and smoked leek Gluten-free SEK 279
Creamy Pasta With portobello, forest mushrooms & herbs, topped with fresh greens Vegan SEK 249 Add-on sirloin: SEK 30
Swedish Arctic Char Served with boiled potatoes, butter-fried Brussels sprouts, asparagus, mushrooms & creamy kale Gluten-free SEK 259
Miss Wallenberg A lamb patty made from meat from Lupiner Farm Served with a potatoe purée, peas, lingonberries, & clarified butter SEK 259
Bauergården’s Classic Schnitzel Served with fried potatoes, a red wine sauce, herb cream, & fried capers Available as lactose-free SEK 279
Schrimp Sandwich Shrimps, eggs from Aneby, lettuce, pickled red onion & the chef’s mayonnaise, served on bread from Gränna Lactose-free, available as gluten-free SEK 179
Blackberry Parfait With a touch of licorice, citrus-blackberries & roasted coconut flakes Vegan & gluten-free SEK 139
Traditional cake from Småland With raspberry jam, whipped cream & roasted almonds Gluten-free SEK 139 kr
Cheese Plate Cheeses from Brostorp dairy farm Served with marmalade, crackers & biscotti from Gränna Knäcke SEK 139
Polka Truffle Chocolate truffle flavored with traditional peppermint candy from Gränna Gluten-free SEK 29
Burger Hamburger made from organic beef from Säby Farm Served with fries & ketchup Optional: lettuce/cheese SEK 109
Vegetarian Burger Vegetarian Burger on a lupin patty from Flättinge Farm Served with fries & ketchup Optional: lettuce/cheese SEK 109
Our drink menu offers something for every taste. All our beverages are carefully selected, with a strong focus on locally produced and organic options. We’re happy to recommend drinks that pair perfectly with your choice of meal!